Theodorakakos Lykovouno Red 2013

Theodorakakos Lykovouno Red 2013

£12.00
Red | PGI Laconia | Peloponnese | 12.5% ABV | 750ml

Organic

Grape harvest at the end of September. In small containers for better exploitation and maintenance of the vineyards’ quality. Right after their collection, the grapes are destemmed and then the berries are crushed. The next steps are the inoculation of the grape juice and the fermentation requiring 8-10 days to be completed. During the approximately 8 months of the wines being stored in American oak barrels, the malolactic fermentation takes also place, thanks to which these wines acquire special characteristics.


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